Jujube Extract

Product name	Jujube Extract / Jujube Extract
Botanical Name	Zizypus Jujube
Pearl Name	Zizypus Jujuba Fruit Extract
Cas No	90045-99-1
Einecs No	289-965-9
Part Used	Fruit
Harvest time	Autumn
Product Form	Powder
Production Method	Extraction
Resolution	Water / Oil

Jujube, a plant belonging to the family ignorant. The fruit, which has a thin peel in brown tones, is consumed extensively in China and is referred to as "fruit of immortality" or "a gift from God."

Jujube, grown in Russia, North Africa, Southern Europe, Middle East and West America, is in the form and size of hard olives. At first it turns green and turns to red and black-purple as it matures. The outermost wall is skinny and thin, as hard as the apple when the pulp (soft part) is severed. However, it becomes yellow and soft within a few hours. In a few days, the crust will also wrinkle. Pulpa is delicious. Jujube is grown in gardens as well as wild.

MEDICINE

Jujube is rich in vitamins A and C above all. There is also plenty of calcium and magnesium in it, which is indispensable for the bones and veins.
Regulates your digestive system; allows you to get rid of constipation.
It protects the health of the heart and vein.
Strengthens the immune system.
Provides toughness for a long time.
Especially if you are a regular sports person, the high magnesium content in the muscle and bone pain after intensive training can occur.
It has the ability to prevent the formation and distribution of cancer cells.

COSMETIC

HAIR CARE

Nourishes hair
Adds vitality to hair

SKIN CARE

Antioxidant property, protects skin health.
Revitalizes & strengthens skin

FOOD

Aromatic, adds flavor to food.
It is used as a flavoring agent in food and beverages.

VETERINARY MEDICINE

Used in feed and medicine.
Antioxidant.
It is used in stomach and bowel diseases.

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